Proprietor and Winemaker Carolina Bistue

Proprietor and Winemaker Carolina  Bistue

Proprietor and Winemaker Carolina Bistue

Bistue Cellars | Davis, California |

Carolina Bistue is a Proprietor and Winemaker at Bistue Cellars winery in California. Growing up in the heart of the Mendoza wine region in Argentina, the world's fifth largest wine-producing country, Carolina developed a strong passion for wine early on. After earning her Masters in Viticulture and Enology at UC Davis, she worked at La Perla del Priorat in D.O.Q. Priorat, Spain and at Paul Hobbs' Via Cobos in Mendoza, Argentina as part of their winemaking teams. Carolina believes that great wines start in the vineyard, and that the care of the vines should focus on allowing them to express their terroir. Other than her passion for food and wine, Carolina also enjoys spending time with her family, playing field hockey, soccer, skiing and the outdoors.


You can meet Carolina at the:

Debut of Rose on Wednesday, April 1, 4-7 pm in the Four Seasons Ballroom
Lamb Cook-Off on Thursday, April 2, 3-6 pm on the streets of Vail
Mountain Top Tasting on Friday, April 3rd, 12 pm-2:30 pm at the top of the Eagle Bahn Gondola
Grand Tasting on Saturday, April 4th, 5-8 pm in the Marriott

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